Sunday Morning Breakfast

Puttu & Egg Curry

Puttu is a favorite among malayalees. Most of the time, Puttu is served with Kadala Curry. For making kadala curry, you need to soak it before hand. Since we did not do it, we decided to go for Egg Curry.





Of course, you need a puttu kudam (picture shown below). For this breakfast, we used, readily available puttu podi (Fried rice powder). For the curry we used Coconut milk powder along with Egg masala. All of these ingredients are available in most Malayalee stores or in other indian stores.